Not gonna lie, when I was younger, I hated anything that was curried. Coming from an Indian household, chicken curry, veggie curry, tofu curry was on the menu on an almost daily basis. But now that I’m older, and not eating Indian food on a daily basis, I can’t get enough of it. Since I don’t have mom cooking for me (sad face, cuz her food is the best) I started searching for easy curry recipes that I can make at home!
These curry recipes are fairly simple and don’t require too many exotic ingredients! Although, most do call for a garlic ginger paste, here is my easy recipe.
Indian Kitchen Essentials
Curry Recipes
Finger Lickin’ Butter Chicken (Murgh Makhani) via Little Spice Jar
Indian Coconut Butter Cauliflower via Half Baked Harvest
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Indian Lamb Curry via Dinner then Dessert
Instant Pot Sweet Potato Lentil Curry via Happy Foods Tube
Vegan Butternut Squash Curry with Spinach via Healthy Nibbles
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Beef Massaman Curry via Kitchen Sanctuary
Thai Curry Chicken Meatballs via White on Rice Couple
Indian Butter Chicken Recipe via Recipe Girl
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Whole30 Chicken Curry (Low Carb and Paleo) via 40 Aprons
Crock Pot Thai Chicken Curry via The Endless Meal
Thai Butternut Squash Curry via Curry Trail
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Creamy Coconut Lentil Curry via The Endless Meal
Saucy Coconut Curry with Rice Noodles and Garden Vegetables via Half Baked Harvest
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Sweet Potato Chickpea and Spinach Curry via Cook it Real Good
Chicken Curry via Cooking Classy
