Spring means fresh green produce that’s in season and tastes bright and refreshing. Did you know that April is prime asparagus season? To me, asparagus is a foodie sign that spring is here, so it is currently high on my grocery rotation. The crisp and sweet vegetable can be prepared numerous ways and can add brightness to any dish. Here are 20 Asparagus recipes that are perfect for the spring.
Asparagus Recipes
Creamy Goat Cheese Asparagus Quinoa Salad via Joyful Healthy Eats
Crab Asparagus and Leek Quiche Recipe via Fox and Briar
Crispy Asparagus Fries with Lemon-Dill Dipping Sauce via Hello Veggie
Proscuitto Wrapped Asparagus via Eat Drink Paleo
Grilled Beef and Asparagus Kebabs via A Farm Girls Dabbles


Spicy Pesto, Asparagus, and Ricotta Pasta with Crispy Prosciutto via Half Baked Harvest
Asparagus Stuffed Chicken Breast via Primavera Kitchen
Vegan pesto pasta with kale via Lazy Cat Kitchen
Pea and Asparagus Soup via Delish Knowledge
Asparagus Ricotta Tarts with Honey Lemon Sauce via Some the Wiser
Salmon with Rice Noodles and Asparagus via Julia’s Album
Lemon Asparagus Pasta via Dinner at the Zoo