When the seasons change, we try to change things up when it comes to food. It’s so important to try sourcing seasonal fruits and veggies and implementing them into your daily meals. We love harvest veggies in the fall and look for creative ways to add them throughout our day. Fall salad recipes are a great way to detox before the indulgent holidays while still staying true to the festive flavors. Try adding butternut squash, apples, pumpkin seeds, pears, persimmons or cranberries to your next salad and enjoy the vibrant fall flavors that shine through! These fall salad recipes have spiced vignettes and flavors that will just warm you up during the cooler months ahead.
Fall Salad Recipes
Fall Harvest Quinoa Salad via Half Baked Harvest
Nutty Harvest Honeycrisp Kale Salad via How Sweet Eats
Fall Farmers Market Salad via What’s Gaby Cooking
RELATED: 25 Kale Recipes that are Nutrient Packed
Harvest Fall Salad with Maple Tahini Balsamic Dressing via Danilicious
Fall Harvest Honeycrisp Apple and Kale Salad via Half Baked Harvest
Brussels Sprout Salad via Dinner at the Zoo
Fall Panzanella Salad via Nutmeg Nanny
Fall Harvest Salad with Maple Tahini Dressing via Running on Real Food
Pear Salad with Creamy Walnut Vinaigrette via The View from Great Island
Fall Quinoa Salad with Butternut Squash and Apples via Simply Quinoa
Bistro Fall Salad with Apples, Candied Pecans, and Maple Balsamic Dressing via Whole and Heavenly Oven
Apple Cranberry Walnut Salad via Creme de la Crumb
Autumn Arugula Salad with Caramelized Squash + Pomegranate Ginger Vinaigrette via How Sweet Eats
Autumn Pearl Couscous Salad with Roasted Butternut Squash via Little Spice Jar
Fall Kale and Apple Salad via Seasons and Suppers
Fall Harvest Salad with Apple Cider Vinaigrette via As Easy as Apple Pie
Autumn Glow Salad with Lemon Dressing via Pinch of Yum
Honeycrisp Apple Salad with Spiced Cider Vinegarette via The Cozy Apron
Roasted Butternut Squash Quinoa Salad via One Sweet Mess
Apple Pecan and Feta Salad with Honey-Apple Dressing via Jessica in the Kitchen
Candied Pecan, Pear, & Pomegranate Salad via Chelsea’s Messy Apron